Back

Serve

Northern Negroni

  • Notes
  • Ingredients
  • Method

Stirring is the key to this serve. A tumbler filled with a load of ice is our way to go.

A shot (25ml) of Northern Dry Gin

A shot of Campari

A shot of sweet vermouth

Orange peel or a dehydrated orange wheel (if you’re feeling fancy)

Pour the Northern Dry Gin, Campari and sweet vermouth into a Boston tin filled with ice and simply stir to create dilution. Strain into a tumbler filled with ice or, if you’ve got the gear, an ice ball and garnish with whichever orange you’re using.

More Serves

Fancy some email spam?

We jest... we'll only send you actual good stuff about our latest products and that. You might even like it.